Description
Specification
- Carolina Cooker®
- MFG CM-EP0030VPK
- Charleston Style Rice Steamer
- Main Body: 7.5 qt
- Steamer Pan: 3.5 qt
- Thickness: 0.6MM/22GA
- Construction Material: Aluminum
- Not oven safe
- For outdoors use burner stand 49469A
How to cook rice in the Charleston Rice Cooker
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Add 8 cups of water to the pot with handles and place on the stove to boil
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Into the steamer insert add your desired rice amount and 1.5x that of water. So for 1 C of rice, use 1 ½ C water. (Note: different varieties of rice use different water amounts, if your rice recommends a different ratio, start with their recommended amount)
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Once water has almost reached a boil, using heat-protective gloves or mitts place the steamer insert into the pot along with the lid on top
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Allow rice to steam for 10m and begin checking for doneness, let the rice cook to your desired consistency and then take off the heat
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Serve and enjoy
